DUE TO HIGH TEMPERATURES, ALL WINE SHIPMENTS ARE CURRENTLY SUSPENDED – ANY ORDERS PLACED WILL BE HELD UNTIL THE FALL!

PLEASE EMAIL SHIPPING@WINEAUTHORITIES.COM FOR ADDITIONAL INFORMATION. WE EXPECT TO RESUME SHIPPING AROUND MID-OCTOBER.

THANK YOU!

*Shipping costs apply. Please note that due to the mystifying vagaries of state alcohol laws, we can NOT ship wine to Alabama, Kentucky, Mississippi, New Hampshire, North Dakota, Pennsylvania, South Dakota, Utah, or Vermont. Sorry, guys. Maybe someday…(sighs).

NOTE!  All transit times are approximate – please order ASAP for time-sensitive deliveries and email shipping@wineauthorities.com for any further assistance.

 

Egg tank fermented or aged

Concrete or earthenware tanks shaped like eggs maintain a constant suspension of yeast and grape solids in the wine due to a torus vortex of convection currents. Wines get the benefit of oak aging without the oak taste and suspended yeast soften aggressive acidity.