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Domaine Cady, Cremant de Loire, Loire Valley, France NV {organic} 70% Chenin Blanc 30% Chardonnay
CRISP FUJI APPLE, GINGER & CRACKED STONE France’s Middle Loire has no shortage of vitally racy, elegant sparkling wine. Here, Chenin is served well by its tendency toward mouthwatering acidity, mineralistic intrigue, and refreshing fruit – ribboning lemon, Bartlett pear, and Fuji apple with delicate honeysuckle vibes (while remaining invigoratingly dry!). Yes, this one knows precisely the balance to strike between pristine freshness and bold, juicy generosity of fruit and floral fragrance. Serving Suggestions: Delicate freshwater fish w/ butter & shallot. Creamy, ash-dusted goat cheese. Oysters Rockefeller.
